This role supports our growing Veg'n Out Vending Solutions' business. Every Sunday afternoon, you'll independently make grab-and-go items before closing the back of house. This includes making tofu rolls, protein balls, blending & bottling smoothies, cutting veggies, blending hummus, etc.

 

Hours are 12pm to 7pm. Closing duties begin at 5:30pm and include a specific checklist of cleaning duties, from washing dishes to sweeping and mopping. 

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Requirements

 

• Cooking & cleaning experience required, even if only at home

• Quick learner that's comfortable in the kitchen and with sharp objects

• Enjoy food prep with attention to detail and product presentation

• Likes to clean thoroughly

• Successfully follow a checklist, completing it entirely without fail and minimal oversight

• Extended periods of standing (4-8 hours)

• Reaching, bending, and lifting a minimum of 30 lbs

• Strong communication skills 

• Critical thinking and problem-solving skills

• Must be 18+ years old

 

​Looking for more hours? This role may be combined with the weekly shopping position.

 

To apply, click here to complete an application. Email your completed application and resume to info@vegnoutnow.com, and tell us why you are the perfect fit to join our team.